An Honest Look at Illegal Immigration

Fire of Liberty

National Review's editor Rich Lowry has a good syndicated column out today that points out that while folks(including President Bush) keep on going on about how illegal immigrants perform certain jobs that citizens in the US won't do, need to recheck their numbers. In fact until folks get this idea out of their heads and start accepting the economic realities within America we will still continue to have the problem of illegal aliens. Here's a sample of Lowry's work:

Take agriculture. Phillip Martin, an economist at the University of California, Davis, has demolished the argument that a crackdown on illegals would ruin it, or be a hardship to consumers. Most farming — livestock, grains, etc. — doesn't heavily rely on hired workers. Only about 20 percent of the farm sector does, chiefly those areas involving fresh fruit and vegetables.

The average "consumer unit" in the U.S. spends $7 a week on fresh fruit and vegetables, less than is spent on alcohol, according to Martin. On a $1 head of lettuce, the farm worker gets about 6 or 7 cents, roughly 1/15th of the retail price. Even a big run-up in the cost of labor can't hit the consumer very hard.

Martin recalls that the end of the bracero guest-worker program in the mid-1960s caused a one-year 40 percent wage increase for the United Farm Workers Union. A similar wage increase for legal farm workers today would work out to about a 10-dollar-a-year increase in the average family's bill for fruit and vegetables. Another thing happened with the end of the bracero program: The processed-tomato industry, which was heavily dependent on guest workers and was supposed to be devastated by their absence, learned how to mechanize and became more productive.

So the market will manage with fewer illegal aliens. In agriculture, Martin speculates that will mean technological innovation in some sectors (peaches), and perhaps a shifting to production abroad in others (strawberries). There is indeed a niche for low-skill labor in America. The question is simply whether it should be filled by illegal or temporary Mexicans workers, or instead by legal immigrants and Americans, who can command slightly higher wages. The guest-worker lobby prefers the former option.

Once we start enforcing the laws against illegal immigration and erasing the faulty notions about how these workers keep our economy going the better off we will be. I'm alright with immigration but I prefer the folks who came here to be legal.